How did we go from #27 to #22? Well I’m obviously WAY behind in my blog posts since I only posted once in May. I’m also worried as time goes by the critical DDD information that is stored in my head will slowly disintegrate before I can document it. THE HORROR! So…to avoid this I am writing about the most recent DDDs while that info is the freshest.
So back to #22. Last month after my second PRP injection John and I met up with Maggie at Baby Blues BBQ for our 22nd Diners, Drive-ins and Dives.
Like always we took Guy’s suggestions and ordered the dishes he featured on the show, but this time we were a little disappointed.
John got the pulled pork, which was pretty good, but a little dry without adding more BBQ sauce. We also got the corn since it was features on the show and it was just ok…not real sweet. I got the baby back ribs and they were AWESOME. By far the best thing we ordered all night…along with the GIGANTIC glass of Kool-aid.
Maggie was pumped to have the option to just order sides, since they are her fave, however they were dry as well, (without adding BBQ sauce).
Baby Blues and BBQ was featured in season one and I’m starting to think that the most recent restaurants featured on DDD are at a higher quality then some of the ones featured in the earlier seasons. Sad but true.
I also think this DDD was before Guy started using his stencil to mark the places he visited. However he did leave this behind.







